My day on a plate – wk 39

The final countdown is on – my due date isn’t far away at all now. This week I’m literally just allowing myself to have whatever I feel like having; I honestly can’t wait to get back to eating a bit more ‘normal’ once baby is here but now is not the time to restrict myself πŸ™…

I’m also feeling much better than last week which is strange in a way given I’m getting bigger and bigger, so I’m actually happy spending some time in the kitchen cooking stuff.

Here’s what a typical day of food looked like this week:

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Pear – goat cheese – walnut – avocado salad with croutons

Before I start, can I just say: I HATE boring salad. When I see people pretending to thoroughly enjoy their bowl of iceberg lettuce with tomatoes and no dressing, then it honestly makes me cringe. I think it’s stuff like that that’s making many people assume that a vegetarian diet has to be boring and sad. And yet I do believe that some of the most delicious and satisfying meals I’ve ever cooked were actually, well, salads.

Continue reading “Pear – goat cheese – walnut – avocado salad with croutons”